Name: Thai Sweet Potato and Roasted Red Pepper Soup
Prep time: 15 min
Cook time: 45 min
Yield: 6 people
Ingredients: 2 tbsp Extra virgin olive oil; 1 fresh red chilli cut finely; 1 White onion finely chopped; 3 Garlic cloves finely chopped; 1 inch Fresh grated ginger; 2 x 400 ml cans coconut milk; 850 ml Water; 200 g red peppers sliced; Sea salt and black pepper for seasoning; Handful fresh coriander to garnish; 800 g sweet potato, peeled and cut into 2 inch chuncks

Thai Sweet Potato and Roasted Red Pepper Soup

This is a rich creamy and colourful soup.

Prep Time

15 mins

Cook Time

45 mins

Servings

people

Ingredients

2 tbsp Extra virgin olive oil
1 fresh red chilli cut finely
1 White onion finely chopped
3 Garlic cloves finely chopped
1 inch Fresh grated ginger
2 x 400 ml cans coconut milk
850 ml Water
200 g red peppers sliced
Sea salt and black pepper for seasoning
Handful fresh coriander to garnish
800 g sweet potato, peeled and cut into 2 inch chuncks