| Prep Time | 20 mins |
| Servings |
people
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Ingredients
- 1/2 cup soft pitted dates
- 1/2 cup almonds
- 2 frozen bananas
- 2 tsp vanilla essence
- 100 g Fresh raspberries
Ingredients
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Instructions
- Chop bananas into pieces and wrap in greaseproof paper - place in freezer for 2 hours
- Soak dates for 20 minutes in water - drain and remove pits.
- In a food processor, break up nuts so they resemble breadcrumbs.
- Add dates to food processor and 1 tsp vanilla - mix well.
- Divide mixture between serving dishes and press down to form a crust. Place in freezer to cool.
- Mix frozen bananas in food processor until creamy and soft. Mix in 1 tsp vanilla. Add banana cream to pies. Place in freezer for 20 mins. Remove and top with fresh berries. Serve.