Apple and Berry Crisp

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Apple and Berry Crisp
A wholesome dessert made with oats, mixed nuts, cinnamon, honey, coconut oil, apples and berries. Serve with natural coconut yoghurt.
Prep Time 15 mins
Cook Time 40 mins
Servings
people
Ingredients
Prep Time 15 mins
Cook Time 40 mins
Servings
people
Ingredients
Instructions
  1. Place chopped apples in a saucepan and cover with water. Bring to the boil and simmer for 20 minutes until apples are soft,
  2. Drain the apples and place in an ovenproof dish. Add the berries and xylitol - stir. Set aside.
  3. In a saucepan gently heat the coconut oil until melted. Turn off the heat. Add the honey and stir.
  4. Add the nuts, oats, and cinnamon to the oil and honey and stir thoroughly until well combined.
  5. Pour the nut and oat mixture over the apple and berries and spread evenly until all of the fruit is covered.
  6. Place in oven on 180C and cook for 25-30 mins. Serve with coconut cream.

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