Gram Flour Garlic and Rosemary Flat Bread

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Gram Flour Garlic and Rosemary Flat Bread
This flat bread is both vegan and gluten free. It’s made with gram flour and is therefore also full of protein and fibre.
Prep Time 5 Mins
Cook Time 15 Mins
Servings
Flat bread
Prep Time 5 Mins
Cook Time 15 Mins
Servings
Flat bread
Instructions
  1. For the mix - in a food processor add all the ingredients and blend until smooth.
  2. In a skillet pan heat some extra olive oil. Add the bread mix and cook on a medium heat for 5-10 minutes until cooked In the meantime melt the vegan butter until melted and add the garlic and rosemary.
  3. When the flatbread is cooked, pour the garlic butter over the top. Then place under a grill for a few minutes to get the top crispy. Add some fresh rosemary and seasoning to serve.
  4. .