Ingredient: fresh coriander chopped
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Sweet Potato Rosti with Spinach Masala and Spiced Tofu
Print Recipe Sweet Potato Rosti with Spinach Masala and Spiced Tofu. This is a smooth and subtle curry made with spinach, tomatoes, onions and spices. The sweet potato rosti is spicy and delicious and goes well with the curry and spiced tofu. Prep Time 30 Mins Cook Time 30 Mins Servings People Ingredients Rosti 2 […]
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Indian Chickpea Buddha Bowl
Print Recipe Indian Chickpea Buddha Bowl Chickpeas in a curried sauce with brown rice, sauteed garlic spinach and broccoli. This is an easy, highly nutritious main course packed with protein and fibre. Buddha bowls are very fluid and you can add your favorite veggies and grains. Here I’ve added some broccoli which aids in detoxification […]