Ingredient: can of chopped tomatos
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Peanut butter African Soup
Print Recipe Peanut butter African Soup This is a fabulous vegan soup that can be prepared in advance and kept in the fridge for 3-4 days. It has a peanut and tomato base which is full of flavour, very comforting, smooth, and filling. Prep Time 20 mins Cook Time 25 mins Servings people Ingredients Stew…
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Tofu Fajitas
Print Recipe Tofu Fajitas The tofu and beans adds protein and lots of fibre to these vegetarian fajitas – the filling can be used with sweet potato or gluten free wraps. Prep Time 15 mins Cook Time 20 mins Servings people Ingredients 1 tbsp Extra virgin olive oil2 Spring onions chopped into wedges2 large red…
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Roasted Butternut Squash with Vegan Chilli
Print Recipe Roasted Butternut Squash with Vegan Chilli Prep Time 15 mins Cook Time 45 mins Servings People Ingredients 2 small butternut squash halved lengthways and seeds scraped out1 tbsp Extra virgin olive oil1 Red onion, chopped1-2 Red Chillies Finely chopped2 tsp Ground cumin250 g Puy lentils Cooked according to instructions1 400g can of Kidney…