Ingredient: aubergines cut into 1 cm slices
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Baked Ratatouille
Print Recipe Baked Ratatouille Ratatouille is a classic French dish and is full of vegetables including aubergine, red pepper, courgette, tomatoes, onions, garlic and basil. This is cooked differently to the classic dish because the vegetables are first roasted and then the whole dish is baked in the oven. This makes the flavour of the…